Dried fruit, fig jam, rosemary focaccia

$16

Dried fruit, fig jam, rosemary focaccia

$18

Dried fruit, fig jam, rosemary focaccia, olives, pickled veggies

$30

$10

Tossed with garlic aioli and balsamic glaze

$13

Roasted garlic aioli

$13

Chickpeas, white cheddar, mozzarella, and parmesan served on a sizzling plate with garlic naan

$14

$17

Five spiced grilled shrimp, coconut milk, and mixed Indian spices

$18

Fresh basil

$16

Fresh oregano

$18

Truffle slices, shiitakes, cream sauce

$18

Pepperoni, sausage, diced onions, diced peppers, basil, oregano

$18

Marinara sauce, parmesan cheese, ricotta

$15

Three Indian style puff pastries, potatoes, green peas, and cilantro/tamarind chutney

$14

Tomato and breaded mozzarella balls, served with marinara, cheese cream sauce, finished with basil and parmesan cheese

$13

Grilled shrimp, baby arugula, pickled peppers, cashews, and gorgonzola cheese tossed in creamy Italian dressing

$19

Fresh romaine lettuce, shaved parmesan cheese, and croutons tossed in Saratoga Caesar dressing

$12

Chicken $6

Shrimp $8

Burrata cheese, heirloom tomatoes, and pesto sauce, tossed with extra virgin olive oil with balsamic glaze, and fresh basil

$15

Two soft, spongy balls of paneer, soaked in a sweet saffron, cardamom, and nut infused milk

$10

$10

$10

$10

$10

Tossed in white wine butter sauce, with sliced asparagus, diced Roma tomatoes, and chives

$22

Elbow pasta with a chef's special mixed cream, cheese, sauce, truffle, mushroom, and crispy panko bread

$16

White wine butter sauce, topped with grape tomatoes, arugula, basil, and parmesan cheese

$14

Chicken $6

Shrimp $8

Marinara sauce tossed with Italian meatballs and burrata cheese, parmesan, and parsley

$18